Vegetarian Recipe – Zucchini Pancakes

Zucchini Pancakes

 

Ingredients:

  • 3 Zucchinis Grated
  • 1.5 Cups of Whole Wheat Flour (add more if necessary)
  • 3 Garlic Cloves
  • 5 Stems of Green Onions
  • Black Pepper, Salt to taste
  • 3 tablespoons of olive oil
  • 2 tablespoons of Corn Starch
  • 1/4 cup of water

Grate & Mix the above and fry in olive oil until golden yellow or non-stack spa. Tip: Use a metal spatula to turn over and fry each side.

 

This is a recipe from Lewis Harrison, a Vegetarian Chef at the Catskills bed and Breakfast and Spa

Thecatskillsbedandbreakfast.com

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One thought on “Vegetarian Recipe – Zucchini Pancakes

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  1. This sounds really good. I always like coming across new recipes that include Zucchini because I always have a lot on hand. Also its fun to disguise a vegetable in sweet dishes like Zucchini Bread etc. because most peoples first reaction is “Zucchini Bread? Gross” until they try it then they’re sold. So I’m sure that the Z-pancakes will be just as good!

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